Friday Feast: Bacon-Wrapped Green Beans
January 22, 2010
Again, sorry for the lack of posts and delays! I’ve been swamped with work, but I couldn’t let a Friday pass without a Friday Feast!
When my family was over at Christmas, my mom and dad revealed this awesome green bean appetizer/goodness they had tried at a recent holiday party, and it was the hit of the night! And so easy!
Bacon-Wrapped Green Beans
Preparation Time: 20 minutes
Cook Time: 30 minutes
Cleanup Time: 5 minutes
Ingredients
fresh, raw green beans
bacon of your choice
brown sugar
- Clean the green beans and cut off the ends.
- Grab a clump of 3-5 beans and wrap a half-slice of bacon around each bundle.
- Sprinkle some brown sugar on top of the bundle, specifically near the bacon.
- Bake at 350 for 30 minutes. Check at 30 minutes… it may need more time. (We were a bit distracted that night with cooking all of the other awesome foods!)
Enjoy the delciousness! Plus, they look so pretty!
Advertisement
2 Comments
leave one →
Kate! This sounds awesome! I am making these this weekend for the game. So easy and yet delicious (anything is delicious that has bacon & brown sugar)!
These were such a hit, Kate! The whole plate was completely demolished in 5 minutes. Thanks for the great Friday Feast!